RH Fermented Food

RH Fermented Food is a Wales-based producer specialising in small batch, raw fermented foods. Our products are unpasteurised and naturally rich in live cultures, created using traditional fermentation methods and a minimal ingredient approach. The range includes fermented chilli varieties, white and purple sauerkraut, mixed chilli, and fermented red pepper sauce. Each product is carefully developed to deliver consistent quality, balanced flavour, and a distinctive handcrafted character. We prioritise clean, simple recipes with no artificial preservatives or additives, ensuring an authentic and natural product. All items are produced in controlled small batches to maintain quality and reliability for retail and food service partners. RH Fermented Food offers a unique, premium addition to shelves, combining bold flavour with the growing demand for naturally fermented foods.