Tirameea

Hi, I’m Andreea, the face behind TIRAMEEA! I’m a small dessert maker based in Chepstow, with a big love for good coffee and indulgent desserts. And what better way to bring the two together than with the Italian king of desserts: tiramisu?!

I started TIRAMEEA because I genuinely believe I make a pretty good tiramisu, and I wanted to share it with others! From the classic recipe to indulgent twists like pistachio and dark chocolate, everything is made in small batches, carefully selected ingredients and lots of hand-layering.

What makes me happiest? Seeing people come back for more, or hearing that mine is the best tiramisu they’ve ever had. I’m proud of the quality, consistency and traditional methods I stick to, because good tiramisu deserves no shortcuts.

My goal? To bring a little sweetness to your day, one layer at a time, and make sure that whenever you think of tiramisu, you think of TIRAMEEA!