Wild & Rare

Sam from Wild and Rare produces exceptional buffalo and rare-breed meats with a focus on flavour, sustainability, and respect for the land. His buffalo herd is raised naturally on lush pasture, yielding rich, tender meat that’s both distinctive and delicious. Alongside buffalo, Sam offers a seasonal range of game and free-range meats, all sourced with care.

At the market, you’ll often find him cooking up his own buffalo sausages and dry-cured bacon — a perfect introduction to the bold, honest flavours that make Wild and Rare so special.