Celebrate British Sandwich Week at Cardiff Farmers Markets

British Sandwich Week is almost upon us, running from 19th to 25th May 2025 - and what better way to honour this iconic British creation than by sourcing fresh, local ingredients from our renowned farmers markets?

Why Cardiff Farmers Markets?

Our Farmers Markets traders are celebrated for their commitment to fresh, sustainable, and locally sourced food. And with weekly markets in Riverside, Roath, and Rhiwbina, you're never far from high-quality ingredients. Each market hosts a diverse range of vendors, including organic farms, artisan bakers, and local producers, ensuring a rich selection of products to choose from.

Build Your Perfect Sandwich

To craft a sandwich worthy of British Sandwich Week, why not:

  • Start with a hearty loaf from Pettigrew Bakeries or Riverside Sourdough. Their artisan breads provide the perfect foundation for any sandwich.

  • Add an artisan farmhouse cheese from Ty Caws for a rich or creamy layer.

  • For a protein boost, include organic meats from Penrhiw Organic or Madgett’s Farm, known for their high-quality, ethically raised products.

  • Fresh, seasonal produce from Paul’s Organic Veg will add crunch and vitality.

  • Add the finishing touch with Little Mill Natural Products' locally made chutneys or some slices of Trecastle's free-range eggs.

🌿 Why Shop Local?

By shopping at Cardiff Farmers Markets, you're not only supporting local farmers and producers but also enjoying food that's fresher and more flavourful.

This British Sandwich Week, gather your ingredients from Cardiff Farmers Markets and create a sandwich that honours tradition while supporting local businesses; whether you prefer a classic ham and cheese or BLT, or a vegetarian delight, the possibilities are almost endless with the fresh produce available at our markets.

Jane Cook